Seasonal Soup of the Day

Ask your server for details

Cider-Steamed Pei Mussels

Bacon, thyme, toasted ciabatta

Pimento Cheese Spread

Chef’s special recipe, smoked paprika, toasted ciabatta

Housemade Chicken Liver Pâté

Jalapeño jelly, pickled vegetables, crostini

Deviled Eggs

Spiced with garam marsala, toasted coconut flakes

Artisinal Cheese Plate

Three cheeses, crostini, fig- rosemary preserves, olives

House Salad

Mixed greens, radish rounds, cucumber, mustard vinaigrette

Tropical Salad

Mangos, jicama, avocado, pickled red onion, lime-ginger vinaigrette

Greek Salad

Tomato, cucumber, onion, fennel, kalamata olives, herb-marinated feta.

Puerto Rican Mofongo

Garlicky mashed green plantains, spicy tomato sauce, avocado

Kashmiri Curry

Coconut green beans, carrot chutney, spiced lentil and rice pilaf

Seared Sea Scallops

Roasted red pepper pesto, house-made fettuccini

“Fish&Chips”

Beer-battered north pacific cod, french fries, coleslaw, tartar sauce

Oregano-Roasted Chicken Breast

Zucchini-feta fritters, tzatziki sauce, grilled pita

Marinated Rib-Eye

Yucca, collard greens, chimichurri sauce

Zucchini Spice Cake

With cream cheese frosting

Chilled Summer Berry Bread Pudding

With strawberry moscato sorbet

Old-Fashioned Hot Fudge Sundae

With chocolate and vanilla ice cream, whipped cream, candied pecans, and a cherry on top

Soft Pretzels

Classic cheddar and beer sauce, housemade spicy mustard

All-Natural Buffalo Chicken Wings

Celery sticks and bleu cheese dip

Macaroni and Cheese

Corkscrew‎ pasta, sharp cheddar, creamy sauce

Quesadillas

With guacamole and chipotle sour cream

The Newton

Black‎ bean and goat cheese | vegan daiya cheese available

The Otis

Grilled chicken and peppers with pepperjack

The Perry

Shrimp, mango, and pickled red onions with cream cheese

The Quincy

Goat, pepperjack, and cheddar

Pimento Cheese

Barbecue Pulled Pork

Honey Mustard Chicken Salad

Beef and Cheddar

Portobello and Goat Cheese

Fried Green Tomato

Pimento cheese on rustic farmhouse bread

Grilled Chicken Caesar

Bacon, romaine, parmesan crisp, caesar dressing on ciabatta

Banh Mi

Roasted pork, chicken liver pate, pickled veggies, cilantro, chiles on baguette

Lamb Shish Kebabs

Cucumber-mint sauce, marinated feta, lettuce, tomato on grilled pita

Barbecue Pulled Pork

Coleslaw on a kaiser roll

Pint

Bleu‎ cheese, caramelized onions, bacon

Southwestern

Avocado, pepperjack, pico de gallo

Breakfast

Bacon,‎ fried egg, and cheddar

Good Ol ’Boy

Barbecue sauce, coleslaw, pickled jalapeños

Le Frenchie

Port salut cheese, sautéed mushrooms, red wine reduction

Bohemian

Lentil‎ barley burger, roasted peppers, chimichurri, daya vegan cheese

All American

Build‎ your own with up to three toppings

New Orleans Beignets

Irresistible fried dough coated in powdered sugar

Chef Rebecca's Cinnamon Rolls

Always made with love

Waffle of the Week

Omelet of the Week

Three eggs, breakfast potatoes, mixed greens

Frittata of the Week

Three eggs, breakfast potatoes, mixed greens

Chilaquiles

Tortillas in tomatillo sauce, black bean puree, scrambled eggs, local chorizo

Cajun Eggs Benedict with Breakfast Potatoes

Two poached eggs and shrimp cakes with andouille hollandaise

Breakfast Mofongo

Garlicky mashed green plantains, black beans, fried eggs, avocado

Shakshuka with Grilled Pita

Two eggs poached in spicy tomato sauce with marinated feta

Croque Madame with Breakfast Potatoes

Open-faced ham sandwich topped with gruyere sauce and a fried egg

Traditional Eggs Benedict with Breakfast Potatoes

Two poached eggs with ham and hollandaise on English muffins

Open-Faced Cured Salmon Sandwich

Dill-crème fraiche and sliced cucumber on pumpernickel with mixed greens

Steak and Eggs

8oz marinated sirloin steak, two eggs any style, breakfast potatoes

Turkey Hash

With poached eggs, mustard hollandaise

American Breakfast Platter

Two eggs any style, bacon or sausage, breakfast potatoes, toast

The Pint Hamburger

All-natural angus beef burger, bleu cheese, caramelized onions, bacon served with French fries or sweet potato wedges

House Salad

Mixed greens, radish, cucumber, mustard vinaigrette

Tropical Salad

Mangos, jicama, avocado, pickled red onion

Greek Salad

Tomato, cucumber, onion, fennel, kalamata olives, herb-marinated feta

Two Pieces of Thick-Sliced Bacon

Two Links of Local Pork Sausage

Toast

Egg

Fruit Cup

Zucchini Spice Cake

Cream cheese frosting

Chilled Summer Berry Bread Pudding

Strawberry moscato sorbet

Half a Waffle

The waffle of the day, sauce on the side

Scrambled Eggs

Plain or cheesy

Pigs in a Blanket

Two pork sausages, wrapped in white toast

French Fries

Sweet Potatoes

Fresh Fruit

Breakfast Potatoes

Celery and Fruit with Peanut Butter

Beignets

Cinnamon Roll

All-Beef Hot Dog

Crispy Chicken Fingers

Quesadilla

With cheese or cheese and black beans

Macaroni and Cheese

Grilled Cheese Sandwich

Mini-Hamburger

Slider

Mini Barbecue Pulled Pork

Slider

Soft Pretzel with Cheese Sauce

French Fries

Sweet Potatoes

Fresh Fruit

Indian Lentils and Rice

Macaroni and Cheese

Single Scoop Of

Vanilla or chocolate gelato